Right to Farm: It’s Not What You Think It Is
When one thinks of Right to Farm, an image of small farmers having the right to plant and work their land, graze their livestock, and feed their communities with…
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Cultivating a Future for Black Farmers in North Carolina: Legislator Tour
Following the first ever North Carolina Black Farmer Lobby Day in the 2023 legislative session, in late July, SiX co-hosted Seeds of Empowerment: Cultivating Black Farmers and Sustainable Agriculture, a tour of Black-owned farms with Senator Natalie Murdock and Representative (and farmer!) Ray Jeffers in the Durham/Raleigh area. North Carolina legislators joined advocates for a…
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ICYMI: SiX Takeaways on Local Meat Processing
Meat processing has become highly concentrated in recent decades: just four companies control 83% of the beef market and 66% of pork. The early days of the COVID-19 pandemic…
Read MoreInvesting in Meat Processing Labor Helps Rural Communities
Since the early days of the COVID-19 pandemic, workers at the largest meatpacking plants faced dangerous working conditions. As of early September 2021, nearly 60,000 meatpacking workers had tested…
Read MoreCAFO Moratoriums Gather Support as Rural Communities Push Back Against CAFOs
Concentrated animal feeding operations (CAFOs), often referred to as factory farms, are impacting rural communities’, air, water, health, and wellbeing. The proliferation of factory farms has completely changed the…
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